Marriage

How to Preserve a Husband

No Comments

In choosing a husband, women need to be very careful of their selection.

Do not choose one that is too young or too green, but one that is tender with a healthy growth! Ensure that you pick one that has been raised in a good, moral atmosphere.

Let your decision be final. If you are too picky, they will not keep.

When you have decided on your selection, turn your thoughts to domestic use. Some wives insist on keeping their husbands in a pickle, while others are constantly getting them in hot water. This will only make them sour, hard and often bitter. Add a pinch of common sense as needed.

Even the poorest varieties can be made sweet, tender and good just by garnishing them with patience.

Spice them up with plenty of smiles.

Be sure to flavor them with lots of kisses.

For an ever-lasting product, husbands should be wrapped in a mantle of kindness, kept warm with a fire of steady devotion and always served with peaches and cream.

Like a fine wine, they will improve with age.
Husbands prepared this way can be kept for many years!

~ Author Unknown

Continue Reading

Cooking

Pizza Balls

No Comments

For this recipe you can use Homemade Pizza Dough https://homemakers-haven.com/recipe/homemde-pizza-dough

or Store bought

Pizza Balls

Print Recipe Pin Recipe
Cuisine Italian

Ingredients
  

  • 1-2 pkg Organic Homemade pizza dough or store bought
  • 1/2 -1 cup Organic pizza sauce or store bought
  • 1-2 pkg Organic mozzarella cheese, shredded
  • 1 T Organic olive oil or butter
  • Parmesan cheese
  • 1 t Italian Seasoning
  • 2 t garlic powder

Instructions
 

  • Preheat oven to 425°F. Bring Homemade pizza dough to room temperature. In a separate bowl combine the mozzarella and pizza sauce.
  • On a lightly floured surface you can either roll your pizza dough into a square so that it's thin (but not too thin) and use a pizza cutter to slice the dough into 24 squares pieces, or take your dough and divide it into 24 round round balls, and roll out each piece of dough individually into a round.
  • Fill each piece with cheese mixture in the center. Take the edges of the dough and bring them to the center, pinching along the edges to make sure they stick together, then roll into a ball.
  • Place the ball, sealed side down, in a greased pie plate and repeat these steps making the rest of the balls. In a small bowl, mix together the garlic powder, Italian seasoning. Brush each ball with olive oil and sprinkle with parmesan cheese garlic powder, Italian seasoning.
  • Bake for 20 minutes or until golden.
Continue Reading

Cooking

Homemade Pizza Dough

No Comments

Homemade Pizza Dough

Print Recipe Pin Recipe
Cuisine Italian

Ingredients
  

  • 5 cups Organic All Purpose Flour
  • 3 tsp Yeast
  • 2 Tbsp Organic Cane Sugar
  • 3 tsp Salt
  • 2 Tbsp Of Organic Extra Virgin Olive Oil
  • 1 3/4 cups of Warm Water
  • 1 tsp Organic milk

Instructions
 

  • Add the yeast and sugar to the warm water Stir the yeast in the water to make sure it’s all dissolved and set it aside for about 3 minutes.
  • In the standing mixer bowl , fitted with a dough attachment, mix together the flour, salt. Add the olive oil, yeast,water and milk to the flour mixture. Mix on medium until everything is combined. Reduce the speed to low and mix the dough until it's nice and smooth for 10 minutes.
  • Oil a large bowl with some olive oil and set aside.
  • Take the the dough out on to your work surface work it together into a ball.
  • Place down in the oiled bowl and brush the top with a little oil as well. Cover with plastic wrap and place it somewhere warm to rise and double in volume.
  • You are now ready to make your pizza or pizza rolls!
Continue Reading